New one Beer Recipe | All Grain American IPA | Brewer's Friend
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New one

289 calories 28.4 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Post Boil Size: 5 gallons
Pre Boil Gravity: 1.067 (recipe based estimate)
Post Boil Gravity: 1.087 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 289 calories (Per 12oz)
Carbs: 28.4 g (Per 12oz)
Created: Tuesday August 13th 2019
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OG: 1.082 FG: 1.025 ABV: 7.6% IBU: 43

1.087
1.020
8.8%
37.5
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n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb American - Pale 2-Row12 lb Pale 2-Row 37 1.8 71.2%
1.85 lb American - Vienna1.85 lb Vienna 35 4 11%
3 lb United Kingdom - Maris Otter Pale3 lb Maris Otter Pale 38 3.75 17.8%
16.85 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Cascade0.5 oz Cascade Hops Pellet 7 Boil 60 min 9.52 7.1%
0.50 oz Simcoe0.5 oz Simcoe Hops Pellet 12.7 Boil 60 min 17.28 7.1%
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 5 min 3.8 14.3%
1 oz Simcoe1 oz Simcoe Hops Pellet 12.7 Boil 5 min 6.89 14.3%
2 oz Cascade2 oz Cascade Hops Pellet 7 Dry Hop 7 days 28.6%
2 oz Simcoe2 oz Simcoe Hops Pellet 12.7 Dry Hop 7 days 28.6%
7 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
6.5 gal Fly Sparge -- 151 °F 75 min
Starting Mash Thickness: 1.5 qt/lb
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"New one" American IPA beer recipe by Brewer #252518. All Grain, ABV 8.79%, IBU 37.49, SRM 6.24, Fermentables: (Pale 2-Row, Vienna, Maris Otter Pale) Hops: (Cascade, Simcoe)
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  • Public: Yup, Shared
  • Last Updated: 2019-08-15 04:04 UTC
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