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Cerveza Rubia

131 calories 12 carbs
Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 5.8 gallons
Pre Boil Gravity: 1.031 (recipe based estimate)
Efficiency: 69% (brew house)
Source: MiggySmall
Calories: 131 calories (Per 12oz)
Carbs: 12 g (Per 12oz)
Created Wednesday August 7th 2019
1.040
1.008
4.15%
24.12
4.02
5.86
 
Fermentables
Amount Fermentable PPG °L Bill %
8.82 lb American - Pilsner8.82 lb Pilsner 37 1.8 96.8%
0.29 lb American - Caramel / Crystal 30L0.29 lb Caramel / Crystal 30L 34 30 3.2%
9.11 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
0.2 oz Hallertau Blanc0.2 oz Hallertau Blanc Hops Pellet 10 First Wort   7.89 20.8%
0.07 oz Lemondrop0.07 oz Lemondrop Hops Pellet 6 First Wort   1.66 7.3%
0.23 oz Hallertau Blanc0.23 oz Hallertau Blanc Hops Pellet 10 Boil 60 min 8.25 24%
0.23 oz Lemondrop0.23 oz Lemondrop Hops Pellet 6 First Wort   5.44 24%
0.23 oz Lemondrop0.23 oz Lemondrop Hops Pellet 6 Whirlpool 0 min 0.89 24%
 
Yeast
Omega Yeast Labs - Hornindal Kveik OYL-091
Amount:
1
Attenuation (avg):
79%
Flocculation:
High/Low
Optimum Temp:
70 - 95 °F
Starter:
Yes
Fermentation Temp:
80 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 66 B cells required
Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 30 psi       CO2 Level: 2.65 Volumes
 
Target Water Profile
Villa Park
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Author: MiggySmall, Method: All Grain, Style: Blonde Ale, ABV 4.15%, IBU 24.12, SRM 4.02, Fermentables: (Pilsner, Caramel / Crystal 30L) Hops: (Hallertau Blanc, Lemondrop)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-08-07 14:37 UTC
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