Lagius brutessimus Beer Recipe | All Grain Fuck your shit | Brewer's Friend
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Lagius brutessimus

178 calories 7.7 g 12 oz
Beer Stats
Method: All Grain
Style: Fuck your shit
Boil Time: 60 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 14 gallons
Post Boil Size: 12 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Post Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 80% (brew house)
Source: JP and Mike
No Chill: 20 minute extended hop boil time
Hop Utilization: 80%
Calories: 178 calories (Per 12oz)
Carbs: 7.7 g (Per 12oz)
Created: Monday August 5th 2019
1.056
0.999
7.6%
71.6
3.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
20 lb American - Pilsner20 lb Pilsner 37 1.8 87%
3 lb Briess - Brewers Oat Flakes3 lb Brewers Oat Flakes 32.2 2.5 13%
23 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Galaxy1 oz Galaxy Hops Pellet 14.25 Boil at 204 °F 30 min 16.3 5.6%
1 oz Idaho 71 oz Idaho 7 Hops Pellet 12 Boil at 204 °F 10 min 11.09 5.6%
1 oz Idaho gem1 oz Idaho gem Hops Pellet 12 Whirlpool 20 min 3.74 5.6%
5 oz Azacca5 oz Azacca Hops Pellet 15 Whirlpool at 204 °F 20 min 22.94 27.8%
3 oz Zappa3 oz Zappa Hops Pellet 7 Dry Hop 7 days 16.7%
3 oz Mosaic3 oz Mosaic Hops Pellet 12.5 Dry Hop 7 days 16.7%
1 oz Citra1 oz Citra Hops Pellet 11 Dry Hop 7 days 5.6%
3 oz Zappa3 oz Zappa Hops Pellet 8 Boil 0 min 17.48 16.7%
18 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
11 gal Temperature -- 148 °F 60 min
Starting Mash Thickness: 1.2 qt/lb
 
Yeast
Imperial Yeast - L17 Harvest
Amount:
1 Each
Cost:
Attenuation (custom):
100%
Flocculation:
Medium
Optimum Temp:
50 - 60 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 201 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 16.47 psi       Temp: 38 °F       CO2 Level: 3 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Lagius brutessimus" Fuck your shit beer recipe by JP and Mike. All Grain, ABV 7.6%, IBU 71.56, SRM 3.61, Fermentables: (Pilsner, Brewers Oat Flakes) Hops: (Galaxy, Idaho 7, Idaho gem, Azacca, Zappa, Mosaic, Citra)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-08-05 03:50 UTC
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