Oslo Lager Beer Recipe | All Grain Czech Premium Pale Lager by Jemassey9 | Brewer's Friend
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Oslo Lager

199 calories 20.6 g 12 oz
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Beer Stats
Method: All Grain
Style: Czech Premium Pale Lager
Boil Time: 90 min
Batch Size: 67 gallons (fermentor volume)
Pre Boil Size: 75 gallons
Post Boil Size: 67 gallons
Pre Boil Gravity: 13.3 °P (recipe based estimate)
Post Boil Gravity: 14.8 °P (recipe based estimate)
Efficiency: 92% (brew house)
Calories: 199 calories (Per 12oz)
Carbs: 20.6 g (Per 12oz)
Created: Friday August 2nd 2019
14.8 °P
3.8 °P
5.9%
36.2
3.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
110 lb German - Bohemian Pilsner110 lb Bohemian Pilsner 38 1.9 94.8%
6 lb United Kingdom - Dextrine Malt6 lb Dextrine Malt 33 1.8 5.2%
116 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2.25 lb Saaz2.25 lb Saaz Hops Pellet 2.8 Boil 60 min 26.11 60%
0.75 lb Hallertau Mittelfruh0.75 lb Hallertau Mittelfruh Hops Pellet 4.1 Boil 15 min 6.32 20%
0.75 lb Saaz0.75 lb Saaz Hops Pellet 2.8 Whirlpool 10 min 3.76 20%
3.75 lbs / 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Oslo Lager" Czech Premium Pale Lager beer recipe by Jemassey9. All Grain, ABV 5.92%, IBU 36.19, SRM 3.37, Fermentables: (Bohemian Pilsner, Dextrine Malt) Hops: (Saaz, Hallertau Mittelfruh)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-08-14 10:11 UTC
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