Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Saison

180.9 calories 17.48 g 12 oz
brewer logo
Beer Stats
Method: Partial Mash
Style: No Profile Selected
Boil Time: 30 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 75% (brew house)
Source: David @ Gnome Brew
Calories: (Per 12oz)
Carbs: (Per 12oz)
Created Wednesday July 31st 2019
1.055
1.012
5.65%
28.43
3.26
6.09
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.60 lb Briess - LME Pilsen Light6.6 lb LME Pilsen Light 37.6 2 76.7%
1 lb German - Spelt Malt1 lb Spelt Malt 37 2 11.6%
1 lb Flaked Wheat1 lb Flaked Wheat 34 2 11.6%
8.6 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Sorachi Ace0.5 oz Sorachi Ace Hops Pellet 9.1 Boil 30 min 12.06 25%
0.50 oz Sorachi Ace0.5 oz Sorachi Ace Hops Pellet 9.1 Boil 15 min 7.78 25%
1 oz Nelson Sauvin1 oz Nelson Sauvin Hops Pellet 12.5 Boil 5 min 8.59 50%
2 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
4 gal Steeping 155 °F 30 min
 
Yeast
Danstar - Belle Saison Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
Low
Optimum Temp:
63 - 75 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 99 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2      
 
Target Water Profile
Chicago 2019 - North
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Author: David @ Gnome Brew, Method: Partial Mash, Style: No Profile Selected, ABV 5.65%, IBU 28.43, SRM 3.26, Fermentables: (LME Pilsen Light, Spelt Malt, Flaked Wheat) Hops: (Sorachi Ace, Nelson Sauvin)
Last Updated and Sharing
 
71
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-07-31 16:36 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top Buy Ingredients
https://www.brewersfriend.com/