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Corona

Name: Corona
Prep time: 60 min
Cook time: 90 min
Total time: 150 min
Yield: 20.8 liters
Cuisine: Homebrewing
Ingredients: 2.48 kg Torrified Wheat; 2.48 kg Pilsner; 31 g Fuggles Hops

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Method: All Grain
Style: No Profile Selected
Boil Time: 90 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 75% (brew house)
Source: C Rae
Calories: 164 calories (Per 330ml)
Carbs: 14 g (Per 330ml)

Created: Wednesday July 31st 2019

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OG: 1.055 FG: 1.012 ABV: 5.6% IBU: 19

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OG: 1.047 FG: 1.009 ABV: 5.0% IBU: 20

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by MeemoNZ

OG: 1.052 FG: 1.009 ABV: 5.6% IBU: 22

Original Gravity:

1.054

Final Gravity:

1.009

ABV (standard):

5.9%

IBU (tinseth):

19.9

SRM (morey):

3.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
2.48 kg	Torrified Wheat2.48 kg Torrified Wheat	36	2	50%
2.48 kg	Belgian - Pilsner2.48 kg Pilsner	37	1.6	50%
4.96 kg / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
31 g	Fuggles31 g Fuggles Hops		Pellet	4.5	Boil	90 min	19.94	100%
31 g / $ 0.00

Show Summary View

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
12 L		Infusion	--	66 °C	60 min
22 L		Fly Sparge	--	77 °C	--

Other Ingredients

Amount	Name	Cost	Type	Use	Time
15 g	orange zest		Flavor	Mash	0 min.

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 97 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 Amount: 0.82 bar Temp: 4 °C CO₂ Level: 2.5 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

742

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Brews

Public: Yup, Shared
Last Updated: 2019-07-31 13:34 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Amount	Variety	Cost	IBU	Bill %
31 g	Fuggles (Pellet) 31 g Fuggles (Pellet) Hops		19.94	100%
31 g / $ 0.00