Golden ipa Beer Recipe | All Grain English IPA by light show | Brewer's Friend
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Golden ipa

200 calories 20.5 g 330 ml
Beer Stats
Method: All Grain
Style: English IPA
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 200 calories (Per 330ml)
Carbs: 20.5 g (Per 330ml)
Created: Friday July 19th 2019
1.065
1.016
6.5%
37.5
6.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.60 kg New Zealand - Ale Malt4.6 kg Ale Malt 37.4 3.05 70.8%
1 kg New Zealand - Toffee Malt1 kg Toffee Malt 38.8 5.33 15.4%
0.90 kg Flaked Oats0.9 kg Flaked Oats 33 2.2 13.8%
6.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Citra20 g Citra Hops Leaf/Whole 11 Boil 60 min 21.51 13.3%
30 g Citra30 g Citra Hops Leaf/Whole 11 Boil 15 min 16.01 20%
100 g Citra100 g Citra Hops Leaf/Whole 11 Dry Hop 2 days 66.7%
150 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
22 L Temperature -- 67 °C 60 min
Starting Mash Thickness: 3.1 L/kg
 
Yeast
Fermentis / Safale - Us05
Amount:
1 Each
Cost:
Attenuation (avg):
65%
Flocculation:
Low
Optimum Temp:
18 - 26 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 128 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Golden ipa" English IPA beer recipe by light show. All Grain, ABV 6.52%, IBU 37.52, SRM 6.07, Fermentables: (Ale Malt, Toffee Malt, Flaked Oats) Hops: (Citra)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-07-19 01:50 UTC
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