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Steal My Sunshine Mango Wheat

171 calories 16 carbs
Beer Stats
Method: All Grain
Style: American Wheat Beer
Boil Time: 60 min
Batch Size: 32 gallons (fermentor volume)
Pre Boil Size: 34 gallons
Post Boil Size: 32 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 171 calories (Per 12oz)
Carbs: 16 g (Per 12oz)
Created Tuesday July 9th 2019
1.052
1.011
5.37%
21.11
5.42
5.83
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
28.80 lb Briess - Wheat Malt, White28.8 lb Wheat Malt, White 39.1 2.5 47.4%
28.80 lb Great Western - Premium 2-Row28.8 lb Premium 2-Row 37 2 47.4%
3.20 lb Canadian - Honey Malt3.2 lb Honey Malt 37 25 5.3%
60.8 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
3.20 oz Citra3.2 oz Citra Hops Pellet 11 Boil 60 min 21.11 50%
3.20 oz Citra3.2 oz Citra Hops Pellet 11 Boil 0 min 50%
 
Mash Guidelines
Amount Description Type Temp Time
Sparge 150 °F 60 min
 
Other Ingredients
Amount Name Type Use Time
48 lb mango Other Secondary 6 days
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
6.40 Each
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 545 B cells required
Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 4.04 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: American Wheat Beer, ABV 5.37%, IBU 21.11, SRM 5.42, Fermentables: (Wheat Malt, White, Premium 2-Row, Honey Malt) Hops: (Citra) Other: (mango)
Last Updated and Sharing
 
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Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-05-07 18:45 UTC
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