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Best Case Best Coast IPA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Best Case
Calories: 201 calories (Per 12oz)
Carbs: 19.2 g (Per 12oz)

Created: Sunday June 23rd 2019

Original Gravity:

1.061

Final Gravity:

1.013

ABV (standard):

6.3%

IBU (tinseth):

77.6

SRM (morey):

7.7

Mash pH

5.7

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
0.66 lb	American - Caramel / Crystal 60L0.66 lb Caramel / Crystal 60L	34	60	4.8%
0.66 lb	Finland - Munich Malt0.66 lb Munich Malt	36	7	4.8%
12.35 lb	Canadian - Pale 2-Row12.35 lb Pale 2-Row	36	1.75	90.3%
13.67 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
82 g	Cascade82 g Cascade Hops	Pellet	7	Boil	60 min	64.66	36.9%
40 g	Cascade40 g Cascade Hops	Pellet	7	Boil	8 min	9.5	18%
100 g	Cascade100 g Cascade Hops	Pellet	7	Boil	1 min	3.4	45%
222 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
222 g	Cascade (Pellet) 222 g Cascade (Pellet) Hops		77.56	99.9%
222 g / $ 0.00

Yeast

Mangrove Jack - US West Coast Yeast M44

Amount:	1 Each	Cost:
Attenuation (avg):	78%	Flocculation:	High
Optimum Temp:	59 - 74 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 119 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

CBS Water Supply - Mar 2 2016

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

224

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Brews

Public: Yup, Shared
Last Updated: 2019-06-23 17:28 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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