Steeping Grains
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L
|
Bill %
|
|
1 lb |
Belgian - Wheat1 lb Wheat |
|
38 |
1.8 |
13.3% |
|
$ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
40 min |
14.2 |
40% |
|
1.50 oz |
Strisselspalt1.5 oz Strisselspalt Hops |
|
Pellet |
3.5 |
Boil
|
10 min |
4.4 |
60% |
|
2.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Cascade (Pellet) 0.99999999771257 oz Cascade (Pellet) Hops |
|
14.2 |
40% |
|
1.50 oz |
Strisselspalt (Pellet) 1.4999999965689 oz Strisselspalt (Pellet) Hops |
|
4.4 |
60% |
|
2.50 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.50 oz |
Orange Zest
|
|
Flavor |
Boil |
10 min. |
|
0.50 oz |
Ground Corriander
|
|
Spice |
Boil |
10 min. |
|
1 tsp |
Irish Moss
|
|
Fining |
Boil |
10 min. |
Priming
|
Method: dextrose
Amount: 5.1 oz
Temp: 68 °F
CO2 Level: 2.44 Volumes |
Target Water Profile
Balanced Profile
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
0 |
0 |
0 |
0 |
0 |
0 |
"Awesome Recipe" Witbier beer recipe by Anonymous. Extract, ABV 5.14%, IBU 18.6, SRM 3.59, Fermentables: (Dry Malt Extract - Wheat, Belgian Candi Sugar - Clear/Blond (0L)) Steeping Grains: (Wheat) Hops: (Cascade, Strisselspalt) Other: (Orange Zest, Ground Corriander, Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-06-21 15:24 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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