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Awesome Recipe

Method: All Grain
Style: Maibock/Helles Bock
Boil Time: 60 min
Batch Size: 620 gallons (fermentor volume)
Pre Boil Size: 766 gallons
Pre Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 232 calories (Per 12oz)
Carbs: 23.6 g (Per 12oz)

Created: Wednesday June 5th 2019

Original Gravity:

1.070

Final Gravity:

1.017

ABV (standard):

6.9%

IBU (tinseth):

10.7

SRM (morey):

8.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
935 lb	American - Pilsner935 lb Pilsner	37	1.8	63%
385 lb	American - Vienna385 lb Vienna	35	4	25.9%
165 lb	German - Melanoidin165 lb Melanoidin	37	25	11.1%
1,485 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
96 oz	Hallertau Mittelfruh96 oz Hallertau Mittelfruh Hops	Pellet	3.75	Boil	60 min	10.4	96%
4 oz	Hallertau Mittelfruh4 oz Hallertau Mittelfruh Hops	Pellet	3.75	Boil	30 min	0.33	4%
100 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
100 oz	Hallertau Mittelfruh (Pellet)		10.73	100%
100 oz / $ 0.00

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

184

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Brews

Public: Yup, Shared
Last Updated: 2019-06-05 21:52 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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