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Weisse Nicht

155 calories 12 carbs
Beer Stats
Method: All Grain
Style: Weissbier
Boil Time: 90 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 30 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Aleks
Calories: 155 calories (Per 355mL)
Carbs: 12 g (Per 355mL)
Created Wednesday June 5th 2019
1.048
1.006
5.55%
14.57
3.35
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
3.2 kg German - Pilsner3.2 kg Pilsner 38 1.6 58.2%
2 kg German - Wheat Malt2 kg Wheat Malt 37 2 36.4%
0.3 kg Flaked Wheat0.3 kg Flaked Wheat 34 2 5.5%
5.5 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
15 g Hersbrucker15 g Hersbrucker Hops Pellet 2.5 Boil 50 min 3.96 15%
25 g Hersbrucker25 g Hersbrucker Hops Pellet 2.5 Boil 25 min 4.82 25%
30 g Hersbrucker30 g Hersbrucker Hops Pellet 2.5 Boil 15 min 4.13 30%
30 g Hersbrucker30 g Hersbrucker Hops Pellet 2.5 Boil 5 min 1.66 30%
 
Mash Guidelines
Amount Description Type Temp Time
L Temperature 66 °C 60 min
Starting Mash Thickness: 3 L/kg
 
Yeast
Fermentis - Safbrew - Wheat Beer Yeast WB-06
Amount:
1
Attenuation (avg):
86%
Flocculation:
Low
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 104 B cells required
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Author: Aleks, Method: All Grain, Style: Weissbier, ABV 5.55%, IBU 14.57, SRM 3.35, Fermentables: (Pilsner, Wheat Malt, Flaked Wheat) Hops: (Hersbrucker)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-06-05 15:50 UTC
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