Brew Log History
Target 21°C
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
56.70 g |
Motueka56.7 g Motueka Hops |
|
Pellet |
7 |
Boil
|
5 min |
10.58 |
66.7% |
|
28.35 g |
Sorachi Ace28.35 g Sorachi Ace Hops |
|
Pellet |
11.1 |
Boil
|
5 min |
8.39 |
33.3% |
|
85.05 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
56.70 g |
Motueka (Pellet) 56.7 g Motueka (Pellet) Hops |
|
10.58 |
66.7% |
|
28.35 g |
Sorachi Ace (Pellet) 28.35 g Sorachi Ace (Pellet) Hops |
|
8.39 |
33.3% |
|
85.05 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
10.6 L |
|
Strike |
-- |
67 °C |
-- |
|
|
|
Steeping |
-- |
64 °C |
60 min |
|
18 L |
|
Sparge |
-- |
76 °C |
7 min |
Priming
|
Method: White Cane Sugar
Amount: 8.1 oz
Temp: 21 °C
CO2 Level: 3.6 Volumes |
Target Water Profile
Balanced Profile
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
0 |
0 |
0 |
0 |
0 |
0 |
"American Wheat Beer" Weissbier beer recipe by Bcraft. Extract, ABV 5.16%, IBU 18.97, SRM 3.7, Fermentables: (Pale 2-Row, White Wheat) Hops: (Motueka, Sorachi Ace)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-05-22 02:59 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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