Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
5.7 |
Boil
|
60 min |
10.39 |
50% |
|
1 oz |
cashmere1 oz cashmere Hops |
|
Pellet |
7.9 |
Boil
|
10 min |
5.22 |
50% |
|
2 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Cascade (Pellet) 0.99999999771257 oz Cascade (Pellet) Hops |
|
10.39 |
50% |
|
1 oz |
cashmere (Pellet) 0.99999999771257 oz cashmere (Pellet) Hops |
|
5.22 |
50% |
|
2 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
4 oz |
Ancho Chile
|
|
Spice |
Whirlpool |
-- |
|
32 oz |
Aspectic Plum Puree
|
|
Flavor |
Secondary |
-- |
Target Water Profile
Burton on Trent (historic)
"Ancho Plum Brown" British Brown Ale beer recipe by BeerDude. All Grain, ABV 5.12%, IBU 15.62, SRM 34.51, Fermentables: (Pale 2-Row, Chocolate, Special B) Hops: (Cascade, cashmere) Other: (Ancho Chile, Aspectic Plum Puree)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-06-04 18:33 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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