Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
4.50 lb |
Flaked Wheat4.5 lb Flaked Wheat |
|
34 |
2 |
43.3% |
4.50 lb |
German - Pilsner4.5 lb Pilsner |
|
38 |
1.6 |
43.3% |
1 lb |
Flaked Oats1 lb Flaked Oats |
|
33 |
2.2 |
9.6% |
0.40 lb |
Honey0.4 lb Honey - (late boil kettle addition) |
|
42 |
2 |
3.8% |
10.40 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.25 oz |
Hallertau Mittelfruh1.25 oz Hallertau Mittelfruh Hops |
|
Pellet |
2.9 |
Boil
|
60 min |
13.56 |
100% |
1.25 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.25 oz |
Hallertau Mittelfruh (Pellet) 1.2499999971407 oz Hallertau Mittelfruh (Pellet) Hops |
|
13.56 |
100% |
1.25 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Temperature |
-- |
152 °F |
60 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
4 oz |
hibiscus
|
|
Flavor |
Boil |
15 min. |
0.50 oz |
orange peel
|
|
Flavor |
Boil |
5 min. |
0.50 oz |
coriander
|
|
Spice |
Boil |
15 min. |
Target Water Profile
Balanced Profile
"Honey Hibiscus Wit" Witbier beer recipe by Brewer #31578. BIAB, ABV 5.21%, IBU 13.56, SRM 3.52, Fermentables: (Flaked Wheat, Pilsner, Flaked Oats, Honey) Hops: (Hallertau Mittelfruh) Other: (hibiscus, orange peel, coriander)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-06-03 00:55 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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