Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
7 kg |
United Kingdom - Maris Otter Pale7 kg United Kingdom - Maris Otter Pale |
|
38 |
3.75 |
93.3% |
|
0.50 kg |
United Kingdom - Crystal 60L0.5 kg Crystal 60L |
|
34 |
60 |
6.7% |
|
7.50 kg / £ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Admiral30 g Admiral Hops |
|
Leaf/Whole |
14.5 |
Boil
|
60 min |
30.18 |
23.1% |
|
50 g |
First Gold50 g First Gold Hops |
|
Leaf/Whole |
7.5 |
Whirlpool at 80 °C
|
20 min |
10.72 |
38.5% |
|
50 g |
First Gold50 g First Gold Hops |
|
Leaf/Whole |
7.5 |
Dry Hop
|
0 days |
|
38.5% |
|
130 g
/ £ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
18 L |
|
Infusion |
-- |
65 °C |
60 min |
Starting Mash Thickness:
2.5 L/kg
|
Target Water Profile
Dulwich water boiled, London, UK
"Summer London IPA" English IPA beer recipe by Oazifirkin. All Grain, ABV 5.14%, IBU 40.9, SRM 8.85, Fermentables: (United Kingdom - Maris Otter Pale, Crystal 60L) Hops: (Admiral, First Gold)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-06-02 17:38 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost £ |
Cost % |
| Fermentables |
£ |
|
Steeping Grains
(Extract Only) |
£ |
|
| Hops |
£ |
|
| Yeast |
£ |
|
| Other |
£ |
|
| Cost Per Barrel |
£ 0.00 |
|
| Cost Per Pint |
£ 0.00 |
|
| Total Cost |
£ 0.00 |
|
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