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Awesome Recipe

164 calories 14 g 330 ml
Beer Stats
Method: Extract
Style: American Light Lager
Boil Time: 60 min
Batch Size: 16 liters (fermentor volume)
Pre Boil Size: 20 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 65% (steeping grains only)
Calories: 164 calories (Per 330ml)
Carbs: 14 g (Per 330ml)
Created Wednesday May 8th 2019
1.054
1.009
5.96%
0
8.06
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 kg United Kingdom - Maris Otter Pale2 kg Maris Otter Pale 38 3.75 46.5%
2 kg German - Vienna2 kg Vienna 37 4 46.5%
0.30 kg Belgian - Biscuit0.3 kg Biscuit 35 23 7%
4.3 kg / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
11 L Infusion 52 °C 20 min
11 L Infusion 65 °C 90 min
11 L Infusion 78 °C 20 min
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 75 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Method: Extract, Style: American Light Lager, ABV 5.96%, IBU 0, SRM 8.06, Fermentables: (Maris Otter Pale, Vienna, Biscuit)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-05-08 23:52 UTC
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