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Awesome Recipe

164 calories 14 g 330 ml
Beer Stats
Method: Extract
Style: American Light Lager
Boil Time: 60 min
Batch Size: 16 liters (fermentor volume)
Pre Boil Size: 20 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 65% (steeping grains only)
Calories: 164 calories (Per 330ml)
Carbs: 14 g (Per 330ml)
Created: Wednesday May 8th 2019
1.054
1.009
6.0%
0.0
8.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 kg United Kingdom - Maris Otter Pale2 kg Maris Otter Pale 38 3.75 46.5%
2 kg German - Vienna2 kg Vienna 37 4 46.5%
0.30 kg Belgian - Biscuit0.3 kg Biscuit 35 23 7%
4.30 kg / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 75 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
11 L Infusion -- 52 °C 20 min
11 L Infusion -- 65 °C 90 min
11 L Infusion -- 78 °C 20 min
Quick Water Requirements
Water Liters
Heat water added to kettle (equipment estimates 26 L) 24.3
Mash volume with grains (equipment estimates 26 L) 27.1
Grain absorption losses (steeping) -4.3
Pre boil volume (equipment estimates 21.7 L) 20
Boil off losses -5.7
Post boil volume 16
Going into fermentor 16
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.  
Total: 24.3  
Equipment Profile Used: System Default
"Awesome Recipe" American Light Lager beer recipe by LEVIATHAN Brewing Manufactury. Extract, ABV 5.96%, IBU 0, SRM 8.06, Fermentables: (Maris Otter Pale, Vienna, Biscuit)
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  • Public: Yup, Shared
  • Last Updated: 2019-05-08 23:52 UTC