Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
4 oz |
Saaz4 oz Saaz Hops |
|
Pellet |
2.8 |
Boil
|
110 min |
12.36 |
20% |
|
4 oz |
Saaz4 oz Saaz Hops |
|
Pellet |
2.8 |
Boil
|
20 min |
6.89 |
20% |
|
4 oz |
Saaz4 oz Saaz Hops |
|
Pellet |
2.8 |
Boil
|
10 min |
4.13 |
20% |
|
4 oz |
Saaz4 oz Saaz Hops |
|
Pellet |
2.8 |
Boil
|
5 min |
2.27 |
20% |
|
4 oz |
Saaz4 oz Saaz Hops |
|
Leaf/Whole |
2.8 |
Whirlpool at 212 °F
|
0 min |
4.19 |
20% |
|
20 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
16 oz |
Saaz (Pellet) 15.999999963401 oz Saaz (Pellet) Hops |
|
25.65 |
80% |
|
4 oz |
Saaz (Leaf/Whole) 3.9999999908503 oz Saaz (Leaf/Whole) Hops |
|
4.19 |
20% |
|
20 oz
/ $ 0.00
|
Notes
mash in with 17 gal of h20 @158F w/
20g gypsum
18g cal chloride
5g epsom salt
mash for 1 hr:
mash in @145F
15 min in: 148.5
30 min: RECIRC @147.2F w/ ph 5.22 (NO ADJUSTMENT)
45 min:145
60 min:150 and climbing to 168 for 10 min
mash: 13.1P
5.20 ph
first runnings:
pre-boil skipped on accident
ppost boil: 5.20 ph
14.7P
batch 2:
only chnage was 0.4# acid malt and heat strike water slightly hotter to 160.5F
mash in @148
15 min in: 148
30 min:147 begin recirc
45 min: 145
1 hr:
mash: 5.22
grav:14.6P
pre-boil: 5.29
grav: 11.8P
post-boil: ph 5.29
grav: 14.0P
batch 2 got 0.5# of saaz in the whirlpool. hops would have been wasted otherwise.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-05-07 05:18 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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