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Saaz up your life

149 calories 14 g 330 ml
Beer Stats
Method: All Grain
Style: Czech Premium Pale Lager
Boil Time: 60 min
Batch Size: 70 liters (fermentor volume)
Pre Boil Size: 70 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 60% (brew house)
Source: John
Calories: 149 calories (Per 330ml)
Carbs: 14 g (Per 330ml)
Created Monday April 29th 2019
1.049
1.010
5.1%
22.8
4.1
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 kg German - Bohemian Pilsner9 kg Bohemian Pilsner 38 1.9 56.3%
5 kg German - Vienna5 kg Vienna 37 4 31.3%
2 kg Cane Sugar2 kg Cane Sugar 46 0 12.5%
16 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
155 g Saaz155 g Saaz Hops Pellet 3.5 Boil 60 min 19.9 38.8%
45 g Saaz45 g Saaz Hops Pellet 3.5 Boil 15 min 2.87 11.3%
100 g Saaz100 g Saaz Hops Pellet 3.5 Boil 0 min 25%
100 g Hallertau Mittelfruh100 g Hallertau Mittelfruh Hops Pellet 3.75 Dry Hop 5 days 25%
400 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
55 L Infusion 52 °C --
Infusion 68 °C 60 min
30 L Sparge 78 °C --
5 L Top Off 20 °C --
Starting Mash Thickness: 3.5 L/kg
Priming
Method: co2       CO2 Level: 2.25 Volumes
 
Target Water Profile
Pilsen (Light Lager)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
7 3 2 5 5 25
Mash Chemistry and Brewing Water Calculator
 
Notes

Hallertau tradition dry hop in one fermentor.
Taiheke d h in one fermentor.

Fg 1010 acc to recipe

Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-07-09 10:41 UTC
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