Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Northern Brewer20 g Northern Brewer Hops |
|
Pellet |
7.8 |
Boil at 100 °C
|
15 min |
8.37 |
44.4% |
|
25 g |
Cluster25 g Cluster Hops |
|
Pellet |
6.5 |
Boil
|
60 min |
17.57 |
55.6% |
|
45 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
16 L |
|
Temperature |
-- |
68 °C |
60 min |
Starting Mash Thickness:
15 L/kg
|
Target Water Profile
Balanced Profile
"American Pislner" Classic American Pilsner beer recipe by my head. All Grain, ABV 5.02%, IBU 25.94, SRM 3.44, Fermentables: (Pilsner, Flaked Corn, Acidulated Malt) Hops: (Northern Brewer, Cluster)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-04-23 21:05 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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