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*Mr. Beer - Egocentric Jerk (Arrogant Bastard)

232 calories 23 carbs
Beer Stats
Method: Extract
Style: English Barleywine
Boil Time: 60 min
Batch Size: 2.25 gallons (fermentor volume)
Pre Boil Size: 0.75 gallons
Pre Boil Gravity: 1.211 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: Zachary Edward Manchester
Calories: 232 calories (Per 12oz)
Carbs: 23 g (Per 12oz)
Created Wednesday April 17th 2019
1.070
1.016
7.09%
26.5
9.84
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
2.86 lb Liquid Malt Extract - Amber2.86 lb Liquid Malt Extract - Amber 35 10 63.4%
26.43 oz Liquid Malt Extract - Light26.43 oz Liquid Malt Extract - Light 35 4 36.6%
4.51 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
1 oz Chinook1 oz Chinook Hops Pellet 13 Boil 60 min 25.94 66.7%
0.5 oz Chinook0.5 oz Chinook Hops Pellet 13 Boil 1 min 0.56 33.3%
 
Yeast
Danstar - Nottingham Ale Yeast
Amount:
1
Attenuation (custom):
77%
Flocculation:
High
Optimum Temp:
57 - 70 °F
Starter:
No
Fermentation Temp:
70 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 51 B cells required
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Reverse Osmosis
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
 
Notes

1x Northwest Pale Ale,
3x Smooth LME

Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-05-16 18:04 UTC
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