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No-Boil Pale SMASH

170 calories 15 carbs
Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 5.51 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 80% (brew house)
Source: KTK
Calories: 170 calories (Per 12oz)
Carbs: 15 g (Per 12oz)
Created Tuesday April 16th 2019
1.052
1.009
5.6%
29.36
4.74
5.4
 
Brew Log History

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Fermentables
Amount Fermentable PPG °L Bill %
9 lb Finland - Vienna Malt9 lb Vienna Malt 36 3 100%
9 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
5 oz Cascade5 oz Cascade Hops Leaf/Whole 5 Mash   17.68 71.4%
2 oz Cascade2 oz Cascade Hops Pellet 7.5 Mash   11.67 28.6%
 
Mash Guidelines
Amount Description Type Temp Time
6.68 gal Infusion 152 °F 60 min
qt Temperature 168 °F 15 min
 
Other Ingredients
Amount Name Type Use Time
5 g Gypsum Water Agt Mash 1 hr.
 
Yeast
GigaYeast - Vermont IPA Yeast
Amount:
1
Attenuation (custom):
81%
Flocculation:
Med-Low
Optimum Temp:
62 - 75 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 85 B cells required
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
Author: KTK, Method: BIAB, Style: American Pale Ale, ABV 5.6%, IBU 29.36, SRM 4.74, Fermentables: (Vienna Malt) Hops: (Cascade) Other: (Gypsum)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-04-20 20:19 UTC
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