Black Lager Beer Recipe | All Grain Dark Mild | Brewer's Friend
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Black Lager

103 calories 8.6 g 12 oz
Beer Stats
Method: All Grain
Style: Dark Mild
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.027 (recipe based estimate)
Post Boil Gravity: 1.032 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 103 calories (Per 12oz)
Carbs: 8.6 g (Per 12oz)
Created: Sunday April 7th 2019
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OG: 1.032 FG: 1.008 ABV: 3.2% IBU: 24

1.032
1.005
3.5%
29.8
15.1
5.5
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.50 lb United Kingdom - Maris Otter Pale5.5 lb Maris Otter Pale 38 3.75 82.2%
1 lb Caramel / Crystal 60L1 lb Caramel / Crystal 60L 34 60 15%
3 oz American - Chocolate3 oz Chocolate 29 350 2.8%
6.69 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Fuggles1 oz Fuggles Hops Pellet 4.5 Boil 45 min 19.32 50%
1 oz Fuggles1 oz Fuggles Hops Pellet 4.5 Boil 15 min 10.44 50%
2 oz / 0.00
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
1 Each
Cost:
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
48 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 53 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
32 12 21 24 21 79.8
Mash Chemistry and Brewing Water Calculator
"Black Lager" Dark Mild beer recipe by Rollercoaster671. All Grain, ABV 3.52%, IBU 29.77, SRM 15.12, Fermentables: (Maris Otter Pale, Caramel / Crystal 60L, Chocolate) Hops: (Fuggles)
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  • Public: Yup, Shared
  • Last Updated: 2025-11-18 19:17 UTC
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