Rice Saison Beer Recipe | BIAB No Profile Selected by filthyastronaut | Brewer's Friend
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Rice Saison

172 calories 13.4 g 12 oz
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Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 4.5 gallons (fermentor volume)
Pre Boil Size: 5.5 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 172 calories (Per 12oz)
Carbs: 13.4 g (Per 12oz)
Created: Thursday April 4th 2019
1.053
1.007
6.0%
26.0
2.7
5.4
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 lb Flaked Rice3 lb Flaked Rice 40 0.5 35.8%
5 lb German - Pilsner5 lb Pilsner 38 1.6 59.7%
6 oz German - Acidulated Malt6 oz Acidulated Malt 27 3.4 4.5%
8.37 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Loral15 g Loral Hops Pellet 10.3 Boil 20 min 16.23 20%
30 g Loral30 g Loral Hops Pellet 10.3 Boil 5 min 9.72 40%
30 g Loral30 g Loral Hops Pellet 10.3 Dry Hop 5 days 40%
75 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 152 °F --
 
Yeast
Imperial Yeast - B56 Rustic
Amount:
1 Each
Cost:
Attenuation (custom):
85%
Flocculation:
Medium
Optimum Temp:
68 - 90 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 78 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Fort Collins, CO, USA
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Rice Saison" No Profile Selected beer recipe by filthyastronaut. BIAB, ABV 6.04%, IBU 25.95, SRM 2.72, Fermentables: (Flaked Rice, Pilsner, Acidulated Malt) Hops: (Loral)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-04-05 17:22 UTC
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