Method:BIAB Style:American Amber Ale Boil Time:60 min Batch Size:5.5 gallons
(fermentor volume) Pre Boil Size:7.5 gallons Post Boil Size:6.5 gallons Pre Boil Gravity:1.036
(recipe based estimate)
Post Boil Gravity:1.041
(recipe based estimate)
Efficiency: 65%
(brew house) Source:Bronc72 Calories:135 calories
(Per 12oz)
Carbs:13.8 g
(Per 12oz)
"Big Brew Day Brown Ale" American Amber Ale beer recipe by Bronc72. BIAB, ABV 4.08%, IBU 21.81, SRM 24.37, Fermentables: (Pilsner, Caramel / Crystal 40L, Chocolate) Hops: (Yakima Valley - Tahoma)
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Last Updated: 2019-08-25 21:21 UTC
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NEW Water Requirements:
Big Brew Day Brown Ale
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Water Requirements:
Big Brew Day Brown Ale
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Steeping Grains (Extract Only)
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Hops
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