Belgian Golden Beer Recipe | BIAB Belgian Pale Ale | Brewer's Friend
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Belgian Golden

193 calories 16.6 g 12 oz
Beer Stats
Method: BIAB
Style: Belgian Pale Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 193 calories (Per 12oz)
Carbs: 16.6 g (Per 12oz)
Created: Friday March 15th 2019
1.059
1.010
6.4%
16.0
4.7
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9.25 lb German - Pilsner9.25 lb Pilsner 38 1.6 82.2%
1.75 lb American - White Wheat1.75 lb White Wheat 40 2.8 15.6%
0.25 lb Belgian - Aromatic0.25 lb Aromatic 33 38 2.2%
11.25 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Liberty1 oz Liberty Hops Pellet 4 Boil 60 min 14.72 50%
1 oz Liberty1 oz Liberty Hops Pellet 4 Boil 2 min 1.24 50%
2 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
6 gal Steeping -- 152 °F 60 min
1.5 gal rinse grain Sparge -- 165 °F --
 
Other Ingredients
Amount Name Cost Type Use Time
1 each Whirlfloc Water Agt Boil 10 min.
 
Yeast
White Labs - Belgian Ale Yeast WLP550
Amount:
1 Each
Cost:
Attenuation (avg):
81.5%
Flocculation:
Medium
Optimum Temp:
68 - 78 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 106 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Belgian Golden" Belgian Pale Ale beer recipe by Wreckreation. BIAB, ABV 6.37%, IBU 15.97, SRM 4.69, Fermentables: (Pilsner, White Wheat, Aromatic) Hops: (Liberty) Other: (Whirlfloc)
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-03-15 03:44 UTC
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