Sierra Nevada Pale Ale Beer Recipe | All Grain American Pale Ale by Brewer #221763 | Brewer's Friend
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Sierra Nevada Pale Ale

170 calories 15.5 g 12 oz
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 70 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 4 gallons
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 79% (brew house)
Source: Brewers Friend
Calories: 170 calories (Per 12oz)
Carbs: 15.5 g (Per 12oz)
Created: Wednesday March 13th 2019
1.052
1.010
5.6%
41.1
7.9
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb American - Pale 2-Row5 lb Pale 2-Row 37 1.8 92.3%
6.70 oz American - Caramel / Crystal 60L6.7 oz Caramel / Crystal 60L 34 60 7.7%
5.42 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.25 oz Cascade0.25 oz Cascade Hops Pellet 7 Boil 60 min 12.2 8.3%
0.25 oz Magnum0.25 oz Magnum Hops Pellet 15 Boil 30 min 20.09 8.3%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 7 Boil 10 min 8.85 16.7%
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 0 min 33.3%
1 oz Cascade1 oz Cascade Hops Leaf/Whole 7 Dry Hop 0 days 33.3%
3 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
2.5 gal Temperature -- 153 °F 60 min
1.5 gal Sparge -- 170 °F 30 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
72 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 51 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Sierra Nevada Pale Ale" American Pale Ale beer recipe by Brewers Friend. All Grain, ABV 5.61%, IBU 41.14, SRM 7.91, Fermentables: (Pale 2-Row, Caramel / Crystal 60L) Hops: (Cascade, Magnum)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-03-14 18:31 UTC
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