ANZAC IPA Beer Recipe | BIAB American IPA by abag | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

ANZAC IPA

216 calories 22.6 g 330 ml
Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 25 liters
Pre Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 78% (brew house)
Calories: 216 calories (Per 330ml)
Carbs: 22.6 g (Per 330ml)
Created: Sunday March 10th 2019
1.070
1.018
6.9%
73.3
5.0
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.20 kg United Kingdom - Pale 2-Row5.2 kg Pale 2-Row 38 2.5 86.7%
0.80 kg United Kingdom - Wheat0.8 kg Wheat 37 2 13.3%
6 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
27 g Zeus27 g Zeus Hops Leaf/Whole 14 Boil 60 min 38.24 21.3%
50 g Vic Secret50 g Vic Secret Hops Leaf/Whole 18 Whirlpool 20 min 25.72 39.4%
50 g Kohatu50 g Kohatu Hops Leaf/Whole 6.5 Whirlpool 20 min 9.29 39.4%
127 g / 0.00
 
Target Water Profile
northumbrian water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"ANZAC IPA" American IPA beer recipe by abag. BIAB, ABV 6.93%, IBU 73.25, SRM 4.98, Fermentables: (Pale 2-Row, Wheat) Hops: (Zeus, Vic Secret, Kohatu)
Brewer's Friend Logo
Last Updated and Sharing
 
248
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-03-11 09:59 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top