Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
3 kg |
Dry Malt Extract - Amber3 kg Dry Malt Extract - Amber |
|
42 |
10 |
60% |
|
1.50 kg |
Honey1.5 kg Honey - (late boil kettle addition) |
|
42 |
2 |
30% |
|
4.50 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
50 g |
Hallertau Mittelfruh50 g Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil at 100 °C
|
15 min |
7.24 |
62.5% |
|
30 g |
Hallertau Mittelfruh30 g Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil at 100 °C
|
1 min |
0.38 |
37.5% |
|
80 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
0 |
0 |
0 |
0 |
0 |
0 |
"15 Min American Ale" American Pale Ale beer recipe by http://beerandwinejournal.com/15-minute-pale-ale/. Extract, ABV 8.35%, IBU 7.62, SRM 13.36, Fermentables: (Dry Malt Extract - Amber, Honey) Steeping Grains: (Crystal Malt 150) Hops: (Hallertau Mittelfruh)
Last Updated and Sharing
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- Last Updated: 2019-02-25 05:14 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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