Black wheat Ipa (Kveik 1st and Brett bottling) Beer Recipe | All Grain Specialty IPA: Black IPA | Brewer's Friend
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Black wheat Ipa (Kveik 1st and Brett bottling)

169 calories 17.7 g 330 ml
Beer Stats
Method: All Grain
Style: Specialty IPA: Black IPA
Boil Time: 0 min
Batch Size: 15 liters (fermentor volume)
Pre Boil Size: 15 liters
Post Boil Size: 15 liters
Pre Boil Gravity: 1.055 (recipe based estimate)
Post Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 169 calories (Per 330ml)
Carbs: 17.7 g (Per 330ml)
Created: Saturday February 23rd 2019
1.055
1.014
5.4%
71.3
25.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg United Kingdom - Maris Otter Pale3 kg Maris Otter Pale 38 3.75 63.2%
1 kg American - Buckwheat Malt - Gluten Free1 kg Buckwheat Malt - Gluten Free 25 2 21.1%
0.50 kg American - CaraCrystal Wheat Malt0.5 kg CaraCrystal Wheat Malt 34 55 10.5%
0.25 kg New Zealand - Roasted Wheat0.25 kg Roasted Wheat 33.6 279.19 5.3%
4.75 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Ekuanot50 g Ekuanot Hops Pellet 14.25 Hopback at 65 °C 120 min 47.51 66.7%
25 g Ekuanot25 g Ekuanot Hops Pellet 14.25 Dry Hop at 50 °C 2 days 23.75 33.3%
75 g / 0.00
Priming
Method: co2       CO2 Level: 2.35 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Black wheat Ipa (Kveik 1st and Brett bottling)" Specialty IPA: Black IPA beer recipe by Rod-1. All Grain, ABV 5.4%, IBU 71.26, SRM 25.17, Fermentables: (Maris Otter Pale, Buckwheat Malt - Gluten Free, CaraCrystal Wheat Malt, Roasted Wheat) Hops: (Ekuanot)
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  • Public: Yup, Shared
  • Last Updated: 2019-09-14 08:55 UTC
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