Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
30 g |
Cascade30 g Cascade Hops |
|
Pellet |
7 |
Boil at 100 °C
|
60 min |
22.76 |
30% |
20 g |
Cascade20 g Cascade Hops |
|
Pellet |
7 |
Boil at 100 °C
|
30 min |
11.66 |
20% |
20 g |
Cascade20 g Cascade Hops |
|
Pellet |
7 |
Boil at 100 °C
|
15 min |
7.53 |
20% |
30 g |
Amarillo30 g Amarillo Hops |
|
Pellet |
8.6 |
Aroma
|
10 min |
10.14 |
30% |
100 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
70 g |
Cascade (Pellet) 70 g Cascade (Pellet) Hops |
|
41.95 |
70% |
30 g |
Amarillo (Pellet) 30 g Amarillo (Pellet) Hops |
|
10.14 |
30% |
100 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 g |
protafloc
|
|
Fining |
Boil |
15 min. |
Target Water Profile
Borås Sjöbo
"Fresh start beer" American Pale Ale beer recipe by Martin Clettborn. All Grain, ABV 6.64%, IBU 52.09, SRM 7.14, Fermentables: (Pale Ale, Caramel / Crystal 20L) Hops: (Cascade, Amarillo) Other: (protafloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-02-01 09:22 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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