Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
16.91 lb |
American - Pale 2-Row16.91 lb Pale 2-Row |
|
37 |
1.8 |
95% |
|
0.82 lb |
Flaked Rice0.82 lb Flaked Rice |
|
40 |
0.5 |
5% |
|
17.73 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
35 g |
Calypso35 g Calypso Hops |
|
Pellet |
13 |
Boil
|
30 min |
36.95 |
100% |
|
35 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
35 g |
Calypso (Pellet) 35 g Calypso (Pellet) Hops |
|
36.95 |
100% |
|
35 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
152 °F |
60 min |
|
|
batch sparge |
Sparge |
-- |
168 °F |
10 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2 each |
Serano Chile
|
|
Spice |
Secondary |
1 days |
Target Water Profile
Stuart Andrew Blvd, Charlotte, NC
"Khaleesi" Blonde Ale beer recipe by Brad Ledbetter. All Grain, ABV 7.04%, IBU 36.95, SRM 4.59, Fermentables: (Pale 2-Row, Flaked Rice) Hops: (Calypso) Other: (Serano Chile)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-03-10 19:08 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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