Talkin About Barrie Beer Recipe | All Grain American Pale Ale | Brewer's Friend
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Talkin About Barrie

180 calories 16.7 g 12 oz
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 72% (brew house)
Source: Jim Barrie/Allen
Calories: 180 calories (Per 12oz)
Carbs: 16.7 g (Per 12oz)
Created: Monday January 14th 2019
1.055
1.011
5.7%
59.6
7.9
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9.50 lb American - Pale 2-Row9.5 lb Pale 2-Row 37 1.8 76%
1.50 lb German - Munich Light1.5 lb Munich Light 37 6 12%
1.50 lb American - Victory1.5 lb Victory 34 28 12%
12.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Magnum (US)0.5 oz Magnum (US) Hops Pellet 13 Boil 60 min 25.01 7.7%
1 oz Amarillo (US)1 oz Amarillo (US) Hops Pellet 9.3 Boil 15 min 9.55 15.4%
1 oz Citra (US)1 oz Citra (US) Hops Pellet 13.65 Boil 10 min 11.42 15.4%
1 oz Amarillo (US)1 oz Amarillo (US) Hops Pellet 9.3 Boil 10 min 7.78 15.4%
1 oz Amarillo (US)1 oz Amarillo (US) Hops Pellet 9.3 Boil 5 min 5.8 15.4%
1 oz Citra (US)1 oz Citra (US) Hops Pellet 13.65 Boil 0 min 15.4%
1 oz Amarillo (US)1 oz Amarillo (US) Hops Pellet 9.3 Boil 0 min 15.4%
6.50 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
8 gal Infusion -- 150 °F 60 min
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (custom):
77%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 108 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
RO
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Talkin About Barrie" American Pale Ale beer recipe by Jim Barrie/Allen. All Grain, ABV 5.71%, IBU 59.56, SRM 7.9, Fermentables: (Pale 2-Row, Munich Light, Victory) Hops: (Magnum (US), Amarillo (US), Citra (US))
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-03-26 13:46 UTC
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