Rojachai Beer Recipe | All Grain Holiday/Winter Special Spiced Beer | Brewer's Friend
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Rojachai

161 calories 14.6 g 330 ml
Beer Stats
Method: All Grain
Style: Holiday/Winter Special Spiced Beer
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Me
Calories: 161 calories (Per 330ml)
Carbs: 14.6 g (Per 330ml)
Created: Saturday January 5th 2019
1.053
1.010
5.7%
17.6
12.4
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 kg Belgian - Pilsner4.5 kg Pilsner 37 1.6 90.9%
400 g United Kingdom - Crystal 60L400 g Crystal 60L 34 60 8.1%
50 g United Kingdom - Chocolate50 g Chocolate 34 425 1%
4,950 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
28 g Cascade28 g Cascade Hops Leaf/Whole 7 Boil at 100 °C 25 min 17.62 100%
28 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
6 tsp allspice Spice Boil 1 hr.
2 tsp cinnamon Spice Boil 1 hr.
2 tsp ginger Spice Boil 1 hr.
1 tsp cardamom Spice Boil 1 hr.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 92 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Montreal
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
32 8 12 25 25 113
Mash Chemistry and Brewing Water Calculator
"Rojachai" Holiday/Winter Special Spiced Beer recipe by Me. All Grain, ABV 5.65%, IBU 17.62, SRM 12.39, Fermentables: (Pilsner, Crystal 60L, Chocolate) Hops: (Cascade) Other: (allspice, cinnamon, ginger, cardamom)
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  • Public: Yup, Shared
  • Last Updated: 2019-01-05 04:34 UTC
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