MPAPA Beer Recipe | BIAB American Pale Ale | Brewer's Friend
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MPAPA

167 calories 14.1 g 330 ml
Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 65% (brew house)
Source: Pivopis.si
Calories: 167 calories (Per 330ml)
Carbs: 14.1 g (Per 330ml)
Created: Friday December 28th 2018
1.055
1.009
6.0%
28.6
9.2
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.05 kg American - Pale Ale4.05 kg Pale Ale 37 3.5 69.2%
0.90 kg American - Wheat0.9 kg Wheat 38 1.8 15.4%
0.90 kg Belgian - Cara 20L0.9 kg Cara 20L 34 22 15.4%
5.85 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
24 g Cascade24 g Cascade Hops Pellet 7 Boil 60 min 22.04 41.4%
12 g cascade12 g cascade Hops Pellet 7 Boil 10 min 4 20.7%
22 g Cascade22 g Cascade Hops Pellet 7 Boil 3 min 2.51 37.9%
58 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
16 L Infusion -- 66 °C 60 min
12 L Sparge -- 79 °C 60 min
 
Other Ingredients
Amount Name Cost Type Use Time
4 g irish moss Other Boil 10 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
11 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
Yes
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"MPAPA" American Pale Ale beer recipe by Pivopis.si. BIAB, ABV 6.03%, IBU 28.55, SRM 9.18, Fermentables: (Pale Ale, Wheat, Cara 20L) Hops: (Cascade, cascade) Other: (irish moss)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-12-28 16:21 UTC
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