Subhayo Pale Ale Beer Recipe | All Grain American Pale Ale | Brewer's Friend
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Subhayo Pale Ale

205 calories 18.7 g 330 ml
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 12 liters (fermentor volume)
Pre Boil Size: 15 liters
Pre Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Doc Brewing Co.
Calories: 205 calories (Per 330ml)
Carbs: 18.7 g (Per 330ml)
Created: Thursday December 27th 2018
1.067
1.013
7.2%
25.5
7.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 kg United Kingdom - Maris Otter Pale2.5 kg Maris Otter Pale 38 3.75 80.6%
0.50 kg Corn Sugar - Dextrose0.5 kg Corn Sugar - Dextrose 46 0.5 16.1%
0.10 kg American - Caramel / Crystal 60L0.1 kg Caramel / Crystal 60L 34 60 3.2%
3.10 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Mosaic10 g Mosaic Hops Pellet 12.5 Boil 60 min 25.53 16.7%
20 g Mosaic20 g Mosaic Hops Pellet 12.5 Boil 0 min 33.3%
30 g Mosai30 g Mosai Hops Pellet 12.5 Dry Hop 4 days 50%
60 g / 0.00
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
16 - 22 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Subhayo Pale Ale" American Pale Ale beer recipe by Doc Brewing Co.. All Grain, ABV 7.15%, IBU 25.53, SRM 7.66, Fermentables: (Maris Otter Pale, Corn Sugar - Dextrose, Caramel / Crystal 60L) Hops: (Mosaic, Mosai)
Recipe Picture
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2018-12-27 12:55 UTC
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