Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 g |
Southern Cross2 g Southern Cross Hops |
|
Pellet |
11.8 |
Boil
|
60 min |
14.46 |
40% |
3 g |
Southern Cross3 g Southern Cross Hops |
|
Pellet |
11.8 |
Boil
|
5 min |
4.32 |
60% |
5 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
5 g |
Southern Cross (Pellet) 5 g Southern Cross (Pellet) Hops |
|
18.78 |
100% |
5 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
7 L |
|
Temperature |
-- |
65 °C |
60 min |
Target Water Profile
Balanced Profile
"Big Mike's First Bru" American Light Lager beer recipe by Brewmaster Wade. BIAB, ABV 4.72%, IBU 18.78, SRM 5.99, Fermentables: (Vienna, Wheat) Hops: (Southern Cross)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-12-08 11:53 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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