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Kviek Julius

208 calories
Method: All Grain
Style: Sahti
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Boil Size: 7.5 gallons
Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Nate Myers
Share: <EMBED>
1.063
1.016
6.2%
0
6.03
n/a
Fermentables
Amount Fermentable PPG °L Bill %
82 ozAmerican - Pale 2-Row82 oz Pale 2-Row371.844.9%
66 ozUnited Kingdom - Golden Promise66 oz Golden Promise37336.2%
1.2 lbGerman - CaraFoam1.2 lb CaraFoam371.810.5%
11.3 ozAmerican - Aromatic Malt11.3 oz Aromatic Malt35206.2%
4 ozUnited Kingdom - Dextrine Malt4 oz Dextrine Malt331.82.2%
11.41 lb Total      
Yeast
Amount:
1
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
Yeast Pitch Rate and Starter Calculator
Target Water Profile: Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
20 20 0 100 150 0
Mash Chemistry and Brewing Water Calculator
Author: Nate Myers, Method: All Grain, Style: Sahti, ABV 6.2%, IBU 0, SRM 6.03, Fermentables: (Pale 2-Row, Golden Promise, CaraFoam, Aromatic Malt, Dextrine Malt)
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View Count: 14
Brew Count: 0
Last Updated: 2018-12-06 17:40 UTC
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