Winning Assistant Brew Beer Recipe | All Grain Berliner Weisse | Brewer's Friend
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Winning Assistant Brew

286 calories 28.2 g 12 oz
Beer Stats
Method: All Grain
Style: Berliner Weisse
Boil Time: 90 min
Batch Size: 140 gallons (fermentor volume)
Pre Boil Size: 170 gallons
Pre Boil Gravity: 1.070 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Jake
Calories: 286 calories (Per 12oz)
Carbs: 28.2 g (Per 12oz)
Created: Wednesday November 28th 2018
1.086
1.020
8.7%
29.0
7.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
350 lb American - Pilsner350 lb Pilsner 37 1.8 80.5%
30 lb Flaked Oats30 lb Flaked Oats 33 2.2 6.9%
27.50 lb New Zealand - Biscuit Malt27.5 lb Biscuit Malt 35 30.46 6.3%
27.50 lb German - Pale Wheat27.5 lb Pale Wheat 39 1.5 6.3%
435 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
16 oz Azacca16 oz Azacca Hops Pellet 15 First Wort at 165 °F 0 min 28.99 100%
16 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
135 gal Fly Sparge -- 150 °F 60 min
Starting Mash Thickness: 1.25 qt/lb
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Winning Assistant Brew" Berliner Weisse beer recipe by Jake. All Grain, ABV 8.67%, IBU 28.99, SRM 7.85, Fermentables: (Pilsner, Flaked Oats, Biscuit Malt, Pale Wheat) Hops: (Azacca)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-11-28 07:26 UTC
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