blonde Beer Recipe | All Grain Blonde Ale by Snively | Brewer's Friend
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blonde

172 calories 17.8 g 330 ml
Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 1200 liters (fermentor volume)
Pre Boil Size: 1200 liters
Pre Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 85% (brew house)
Calories: 172 calories (Per 330ml)
Carbs: 17.8 g (Per 330ml)
Created: Friday November 23rd 2018
1.056
1.014
5.5%
28.1
5.2
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
225 kg United Kingdom - Maris Otter Pale225 kg Maris Otter Pale 38 3.75 90%
25 kg Torrified Wheat25 kg Torrified Wheat 36 2 10%
250 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
700 g Mount Hood700 g Mount Hood Hops Pellet 4.8 Boil 0 min 25.9%
1,000 g Centennial1000 g Centennial Hops Pellet 10 Boil 45 min 18.42 37%
1,000 g Mount Hood1000 g Mount Hood Hops Pellet 4.8 Boil 60 min 9.63 37%
2,700 g / 0.00
 
Yeast
- Default - - -
Amount:
1 Each
Cost:
Attenuation (avg):
0%
Flocculation:
Optimum Temp:
-18 - -18 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 5798 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Light colored and malty
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
60 5 10 95 55 0
Mash Chemistry and Brewing Water Calculator
"blonde" Blonde Ale beer recipe by Snively. All Grain, ABV 5.5%, IBU 28.05, SRM 5.22, Fermentables: (Maris Otter Pale, Torrified Wheat) Hops: (Mount Hood, Centennial)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-03-23 16:35 UTC
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