IPA Beer Recipe | BIAB American IPA by Vfrisk | Brewer's Friend
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IPA

158 calories 13.7 g 330 ml
Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 28 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 158 calories (Per 330ml)
Carbs: 13.7 g (Per 330ml)
Created: Monday November 19th 2018
1.052
1.009
5.7%
51.4
8.7
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4,000 g American - Pale Ale4000 g Pale Ale 37 3.5 76.2%
1,250 g United Kingdom - Cara Malt1250 g Cara Malt 35 17.5 23.8%
5,250 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Centennial25 g Centennial Hops Leaf/Whole 10 First Wort at 100 °C 60 min 29.41 20.8%
20 g Amarillo20 g Amarillo Hops Leaf/Whole 8.6 Boil at 100 °C 20 min 11.14 16.7%
15 g Amarillo15 g Amarillo Hops Leaf/Whole 8.6 Boil 10 min 5 12.5%
15 g Centennial15 g Centennial Hops Leaf/Whole 10 Boil 10 min 5.82 12.5%
15 g Centennial15 g Centennial Hops Leaf/Whole 10 Boil 0 min 12.5%
30 g Amarillo30 g Amarillo Hops Leaf/Whole 8.6 Dry Hop at 20 °C 7 days 25%
120 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
20 L Temperature -- 65 °C 60 min
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 104 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"IPA" American IPA beer recipe by Vfrisk. BIAB, ABV 5.71%, IBU 51.37, SRM 8.68, Fermentables: (Pale Ale, Cara Malt) Hops: (Centennial, Amarillo)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-11-23 21:26 UTC
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