Equinox IPA Beer Recipe | Partial Mash American IPA | Brewer's Friend
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Equinox IPA

223 calories 18.7 g 12 oz
Beer Stats
Method: Partial Mash
Style: American IPA
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 1.5 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Brewer's Best
Calories: 223 calories (Per 12oz)
Carbs: 18.7 g (Per 12oz)
Created: Sunday November 11th 2018
1.068
1.011
7.4%
78.6
6.2
5.4
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 lb Dry Malt Extract - Light1 lb Dry Malt Extract - Light 42 4 59.3%
8 oz Dry Malt Extract - Light8 oz Dry Malt Extract - Light 42 4 29.6%
3 oz American - Munich - Light 10L3 oz Munich - Light 10L 33 10 11.1%
27 oz / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
4 g Ekuanot4 g Ekuanot Hops Pellet 14.25 Boil 60 min 39.93 25%
4 g Ekuanot4 g Ekuanot Hops Pellet 14.25 Boil 20 min 24.18 25%
4 g Ekuanot4 g Ekuanot Hops Pellet 14.25 Boil 10 min 14.48 25%
4 g Ekuanot4 g Ekuanot Hops Pellet 14.25 Dry Hop 14 days 25%
16 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
1.5 gal 150-165 Temperature -- 150 °F 20 min
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Equinox IPA" American IPA beer recipe by Brewer's Best. Partial Mash, ABV 7.39%, IBU 78.6, SRM 6.15, Fermentables: (Dry Malt Extract - Light, Munich - Light 10L) Hops: (Ekuanot)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-11-12 00:41 UTC
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