Fermentation History
Target 18°C
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 g |
Simcoe1 g Simcoe Hops |
|
Pellet |
13.7 |
Boil
|
60 min |
7.67 |
6.7% |
|
2 g |
Simcoe2 g Simcoe Hops |
|
Pellet |
13.7 |
Boil
|
30 min |
11.78 |
13.3% |
|
3 g |
Simcoe3 g Simcoe Hops |
|
Pellet |
13.7 |
Boil
|
15 min |
11.41 |
20% |
|
3 g |
Simcoe3 g Simcoe Hops |
|
Pellet |
13.7 |
Boil
|
10 min |
8.34 |
20% |
|
3 g |
Simcoe3 g Simcoe Hops |
|
Pellet |
13.7 |
Boil
|
1 min |
0.99 |
20% |
|
3 g |
Simcoe3 g Simcoe Hops |
|
Pellet |
13.7 |
Boil
|
5 min |
4.58 |
20% |
|
15 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
15 g |
Simcoe (Pellet) 15 g Simcoe (Pellet) Hops |
|
44.77 |
100% |
|
15 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
14 g |
Irish Moss
|
|
Fining |
Boil |
10 min. |
Target Water Profile
Balanced Profile
"SMASH MO Simcoe Pale Ale" American Pale Ale beer recipe by Yetti. BIAB, ABV 6.74%, IBU 44.77, SRM 8.45, Fermentables: (Maris Otter Pale) Hops: (Simcoe) Other: (Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-11-18 09:04 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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