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Brazuca's Wheat Beer

168 calories 15.5 g 330 ml
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Beer Stats
Method: BIAB
Style: American Wheat Beer
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Yuri O. Sales
Calories: 168 calories (Per 330ml)
Carbs: 15.5 g (Per 330ml)
Created Monday November 5th 2018
1.055
1.011
5.82%
19.72
3.71
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 kg American - Pilsner2.5 kg Pilsner 37 1.8 50%
2.50 kg German - Wheat Malt2.5 kg Wheat Malt 37 2 50%
5 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Magnum10 g Magnum Hops Pellet 15 Boil 60 min 19.72 40%
15 g Tettnanger15 g Tettnanger Hops Pellet 4.5 Boil 0 min 60%
25 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
12.5 L protease Infusion 50 °C 15 min
12.5 L Infusion 65 °C 60 min
12.5 L mash out Infusion 78 °C 10 min
 
Yeast
Mangrove Jack - US West Coast Yeast M44
Amount:
1 Each
Cost:
Attenuation (avg):
78%
Flocculation:
High
Optimum Temp:
15 - 23 °C
Starter:
No
Fermentation Temp:
19 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 100 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Author: Yuri O. Sales, Method: BIAB, Style: American Wheat Beer, ABV 5.82%, IBU 19.72, SRM 3.71, Fermentables: (Pilsner, Wheat Malt) Hops: (Magnum, Tettnanger)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-11-05 01:21 UTC
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