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Joe White Cascade Ale

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 40 liters (fermentor volume)
Pre Boil Size: 47.2 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 75% (brew house)
Source: MALL
Rating:

5.00 (1 Review)

Calories: 145 calories (Per 330ml)
Carbs: 12.4 g (Per 330ml)

Created: Thursday October 18th 2018

Original Gravity:

1.048

Final Gravity:

1.008

ABV (standard):

5.2%

IBU (tinseth):

33.3

SRM (morey):

9.2

Mash pH

5.5

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
7.50 kg	New Zealand - Ale Malt7.5 kg Ale Malt	37.4	3.05	92.6%
0.30 kg	JW Crystal 600.3 kg JW Crystal 60	0	55	3.7%
0.30 kg	New Zealand - Dark Crystal Malt0.3 kg Dark Crystal Malt	35.4	96.45	3.7%
8.10 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
50 g	Cascade50 g Cascade Hops	Pellet	7	Boil	30 min	18.62	25%
50 g	Cascade50 g Cascade Hops	Pellet	7	Boil	5 min	4.83	25%
50 g	Cascade50 g Cascade Hops	Pellet	7	Boil	1 min	1.04	25%
50 g	Cascade50 g Cascade Hops	Pellet	7	Whirlpool at 85 °C	0 min	8.75	25%
200 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
200 g	Cascade (Pellet) 200 g Cascade (Pellet) Hops		33.24	100%
200 g / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
22.7 L	Infusion	--	66 °C	60 min
34.2 L	Sparge	--	73 °C	15 min
Starting Mash Thickness: 2.8 L/kg

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	Yes
Fermentation Temp:	18 °C	Pitch Rate:	1.0 (M cells / ml / ° P) 476 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

398

Views

Brews

Public: Yup, Shared
Last Updated: 2018-10-19 03:34 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

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Mall • 11/11/2018 at 01:59am

5 of 5

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