| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 5 kg | Ireland - Ale Malt | 37 | 3 | 90.9% | |
| 500 g | United Kingdom - Crystal 140L | 33 | 140 | 9.1% | |
| 5.5 kg / $ 0.00 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 25 g | Cascade | Pellet | 7 | Boil | 60 min | 27.6 | 49% | |
| 18 g | Saaz | Pellet | 3.5 | Boil | 15 min | 4.93 | 35.3% | |
| 8 g | Saaz | Pellet | 3.5 | Boil | 5 min | 0.88 | 15.7% | |
| 51 g / $ 0.00 | ||||||||
| Fermentis - Safale - American Ale Yeast US-05 | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
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| $ 0.00 |
| Method: sucrose Amount: 67.2 g CO2 Level: 1.85 Volumes |
| Cost $ | Cost % | |
|---|---|---|
| Fermentables | $ | |
| Steeping Grains (Extract Only) |
$ | |
| Hops | $ | |
| Yeast | $ | |
| Other | $ | |
| Cost Per Barrel | $ 0.00 | |
| Cost Per Pint | $ 0.00 | |
| Total Cost | $ 0.00 |
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