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ΔpH

162 calories 15.3 g 330 ml
Beer Stats
Method: BIAB
Style: Flanders Red Ale
Boil Time: 60 min
Batch Size: 18 liters (fermentor volume)
Pre Boil Size: 23 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 50% (brew house)
Source: Lurre
Calories: 162 calories (Per 330ml)
Carbs: 15.3 g (Per 330ml)
Created Tuesday October 9th 2018
1.053
1.011
5.61%
12.72
12.9
4.83
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.80 kg German - Pilsner3.8 kg Pilsner 38 1.6 54.3%
2.20 kg German - CaraRed2.2 kg CaraRed 34 20 31.4%
1 kg Apple1 kg Apple - (late addition) 5.6 0 14.3%
7 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 g Citra5 g Citra Hops Pellet 11 Boil 60 min 8.5 16.7%
5 g Citra5 g Citra Hops Pellet 11 Boil 15 min 4.22 16.7%
20 g Citra20 g Citra Hops Pellet 11 Dry Hop 3 days 66.7%
30 g / 0.00
 
Yeast
White Labs - WLP672 - Lactobacillus Brevis
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
N/A
Optimum Temp:
21 - 35 °C
Starter:
No
Fermentation Temp:
22 °C
Pitch Rate:
-
Wyeast 3711
Amount:
1 Each
Cost:
Attenuation (avg):
0%
Flocculation:
Optimum Temp:
-18 - -18 °C
Starter:
No
Fermentation Temp:
22 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Author: Lurre, Method: BIAB, Style: Flanders Red Ale, ABV 5.61%, IBU 12.72, SRM 12.9, Fermentables: (Pilsner, CaraRed, Apple) Hops: (Citra)
Last Updated and Sharing
 
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Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-10-09 18:31 UTC
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