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bourbon mash

208 calories 18.8 g 330 ml
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 0 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 1 liters
Pre Boil Gravity: 1.500 (recipe based estimate)
Efficiency: 70% (brew house)
Source: minijcw
Calories: 208 calories (Per 330ml)
Carbs: 18.8 g (Per 330ml)
Created Tuesday October 9th 2018
1.068
1.013
7.28%
0
3.44
5.77
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg Flaked Corn4 kg Flaked Corn 40 0.5 57.1%
2 kg New Zealand - Wheat Malt2 kg Wheat Malt 35.4 2.13 28.6%
1 kg New Zealand - Ale Malt1 kg Ale Malt 37.4 3.05 14.3%
7 kg / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
Infusion 65 °C 60 min
Starting Mash Thickness: 4 L/kg
 
Yeast
White Labs - American Whiskey WLP065
Amount:
1 Each
Cost:
Attenuation (avg):
79%
Flocculation:
Medium
Optimum Temp:
24 - 28 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Author: minijcw, Method: All Grain, Style: No Profile Selected, ABV 7.28%, IBU 0, SRM 3.44, Fermentables: (Flaked Corn, Wheat Malt, Ale Malt)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-10-09 06:29 UTC
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