Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Vic Secret Pale Ale

158 calories 13.7 g 330 ml
Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 30 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 28 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Steinar
Calories: 158 calories (Per 330ml)
Carbs: 13.7 g (Per 330ml)
Created Monday October 8th 2018
1.052
1.009
5.55%
36.6
4.61
5.74
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 kg Belgian - Pale Ale2.5 kg Pale Ale 38 3.4 45.5%
2.50 kg Belgian - Pilsner2.5 kg Pilsner 37 1.6 45.5%
500 g Belgian - Munich500 g Munich 38 6 9.1%
5.5 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
8 g Vic Secret8 g Vic Secret Hops Pellet 15.5 First Wort 30 min 11.01 3.6%
35 g Vic Secret35 g Vic Secret Hops Pellet 15.5 Boil 10 min 20.67 15.8%
70 g Vic Secret70 g Vic Secret Hops Pellet 15.5 Boil 1 min 4.92 31.7%
108 g Vic Secret108 g Vic Secret Hops Pellet 15.5 Dry Hop 5 days 48.9%
221 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
18 L Mesk Infusion 67 °C 60 min
14.8 L Skyll Fly Sparge 77 °C 10 min
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
2 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Author: Steinar, Method: BIAB, Style: American Pale Ale, ABV 5.55%, IBU 36.6, SRM 4.61, Fermentables: (Pale Ale, Pilsner, Munich) Hops: (Vic Secret)
Last Updated and Sharing
 
141
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-10-08 19:29 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top Buy Ingredients
https://www.brewersfriend.com/